Ingredients:
- 3 cups flour
- 1 teaspoon salt
- 1-1/2 cups butter
- 1 egg
- 2 teaspoons apple cider vinegar
- water
Instructions:
Put dry ingredients in a large bowl. Using a grater, grate the frozen butter into the dry mixture. Mix with your hands (or any implement you feel comfortable with) until it becomes crumbly. Mix in egg and vinegar. Add water a little at a time, until the dough comes together and will form a ball.
Turn dough onto floured surface and divide in two. Gently roll the dough on the floured surface.