Ingredients:
- 1 cup brown sugar
- 1/2 cup sugar
- 3/4 cup butter
- 1/4 cup water
- 1 egg
- 1 tsp vanilla
- 3 cups oatmeal
- 1 cup flour
- 1/2 tsp baking soda
- Add cinnamon, nutmeg, cardamom, to taste.
- Add walnuts or raisins or craisins to taste.
Instructions:
Preheat over to 350.
Combine dry ingredients.
Cream butter, add sugar and cream together, add eggs and mix again. Slowly add dry ingredients to combine.
Bake on lightly greased cookie sheet for 9-11 minutes.
Roxy's Notes:
I got this recipe off a bag of IGA flour back when my kiddos were small. It is hands down the best oatmeal cookie recipe I have ever used.