Ingredients: 
  • 2 cup original Bisquick mix
  • 2 cup milk
  • 1 cup butter melted
  • 2 cups fruit drained
  • 2 cup sugar
Instructions: 
  • Preheat the oven to 375 °F (190 °C).
  • In an ungreased 9x13x2-inch baking dish, mix together Bisquick and milk. 
  • Mix in melted butter until smooth.
  • In a bowl, mix fruit with sugar (1 cup), then spoon over the batter.
  • Bake in preheated oven for 50-60 minutes or until top is golden.
Desserts